An Italian Culinary Celebration

We are proud to be one of only two B.C. restaurants selected to participate in Italian Cuisine Week 2025, an international initiative of the Italian Trade Agency (ITA) to celebrate Italy’s rich gastronomic culture and global influence. Enjoy a four course menu and wine pairings created by Executive Chef Andrey Durbach, whose signature style blends Italy’s timeless culinary traditions with fresh, local ingredients.