New Year’s Eve Features
WEDNESDAY, DECEMBER 31
SMOKED SALMON PIZZA | 35
mascarpone+crème fraîche, capers, pickled red onion add caviar +35
FOIE GRAS PARFAIT | 35
house baked brioche toast+spiced cherry jam
ASPARAGUS SALAD | 33
prosciutto di parma, confit tomatoes+bufala mozzarella
HANDMADE TAGLIOLINI | 45
truffle+sage butter
LOBSTER+BAJA SCALLOP RAVIOLI | 59
giant prawn+scallop, tomato/lobster/garlic butter sauce
CANADIAN CORNFED PRIME BEEF TENDERLOIN | 85
king crab mashed potato, morel mushroom sauce
Italian Cocktail Trio
BREAKFAST IN ROME | 18
semi-dry vermouth, prosecco, orange bitter, splash of tonic
GOLDEN HOUR IN TORINO | 18
brandy, amaretto, fresh lemon juice, egg whites, jalapeño bitter
MIDNIGHT IN MILAN | 18
rye, amaro, sweet vermouth, smoked oak bitters
New Year’s Eve Wine Celebration
FR | Marie Demets | Tradition | Champagne 5oz $29 | BTL $150
IT | Cantine San Marzano | Edda | Puglia | Chardonnay | 2022 5oz $18 | 9oz $29 | BTL $86
IT | Querciabella | Mongrana | Toscana | Sangiovese | 2022 5oz $19 | 9oz $30 | BTL $91