New Year’s Eve Features

WEDNESDAY, DECEMBER 31

SMOKED SALMON PIZZA | 35

mascarpone+crème fraîche, capers, pickled red onion add caviar +35

FOIE GRAS PARFAIT | 35

house baked brioche toast+spiced cherry jam

ASPARAGUS SALAD | 33

prosciutto di parma, confit tomatoes+bufala mozzarella

HANDMADE TAGLIOLINI | 45

truffle+sage butter

LOBSTER+BAJA SCALLOP RAVIOLI | 59

giant prawn+scallop, tomato/lobster/garlic butter sauce

CANADIAN CORNFED PRIME BEEF TENDERLOIN | 85

king crab mashed potato, morel mushroom sauce

Italian Cocktail Trio

BREAKFAST IN ROME | 18

semi-dry vermouth, prosecco, orange bitter, splash of tonic

GOLDEN HOUR IN TORINO | 18

brandy, amaretto, fresh lemon juice, egg whites, jalapeño bitter

MIDNIGHT IN MILAN | 18

rye, amaro, sweet vermouth, smoked oak bitters

New Year’s Eve Wine Celebration

FR | Marie Demets | Tradition | Champagne 5oz $29 | BTL $150

IT | Cantine San Marzano | Edda | Puglia | Chardonnay | 2022 5oz $18 | 9oz $29 | BTL $86

IT | Querciabella | Mongrana | Toscana | Sangiovese | 2022 5oz $19 | 9oz $30 | BTL $91